Mexican Tortilla Casserole - HMS FoodzHMS Foodz

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Mexican Tortilla Casserole

Mexican food has its own great taste. This dish is prepared with beans, corns and cheese. Let try Mexican Tortilla Casserole and entertain your family and guest.

Ingredients

  • Oil1 tbsp
  • Chopped onion1 cup
  • Minced garlic1 tsp
  • Ground cumin1 tsp
  • Chili powder1 ½ tsp
  • Chopped tomatoes1 cup
  • Tomato paste1/4 cup

Steps

Step 1

Heat the oil in a large skillet over medium heat. Add the onion, minced garlic, cumin and chili powder and cook until you can smell the spices and the onion is softened, about 3 minutes.

Step 2

Stir in the tomatoes with the 1/3 cup of water and the tomato paste.

Step 3

Add the corn, beans and cook about 8 to 10 minutes. Season with salt and pepper.

Step 4

Place tortilla or lasagna sheet in a pan. Spread one fourth of the bean mixture evenly over the tortilla, then sprinkle 1/2 cup of the shredded cheese evenly over the top.

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